Sep 3, 2019
Indonesia has recently announced legislation that all products imported must be Halal certified. The halal certification company based in Melbourne and has opened up an office in Jakarta, Indonesia to facilitate better growth in that region.
Dallas VIC - September 3, 2019 / / —
Australian Halal Authority & Advisers and Khalil Esfandiar are pleased to announce the opening of a new office in Indonesia to accommodate Indonesia's new legislation stating that all products imported must be Halal certified. The Melbourne company for halal certification in Australia has opened an office in Jakarta, Indonesia to facilitate better growth in that region. The certification process is available for several categories, including meat, poultry and seafood; dairy, fats and oil; raw material, herbs and spices; processed food and confectionery; flavours and fragrances; pharmaceuticals, cosmetics and chemicals; and bakery, food outlets and butchers.
A representative of the company explained, “There are two reasons why a company needs to be Halal Certified. These are: trade opportunities and assurances to Muslim customers. With the global halal food trade estimated at USD2.3 trillion annually, Muslim markets provide a profitable opportunity for Australian companies. To export their products to those markets, they need to have halal certification. With modern food processing, Muslims inside and outside Australia find it challenging to know how their food was produced and where it has come from. Halal certification helps the Muslim community decide which products to buy.”
More details are available at https://halaladvisers.com.au
“We can also help you with Halal endorsements, Halal consulting services, Halal promotion and publicity, Halal training and education, and Halal research and databank. We provide knowledgeable customer support services and contact information for a Halal slaughterman, Halal supervisor/inspector, and transport services” he continued.
Halal certification means that the product is permitted in Islamic Shariah law. It does not contain banned items that Muslims cannot eat, such as pork or alcohol, and has been produced on machines that have been cleansed according to Islamic Sharia law. In the case of live animals, halal certification means they have been killed by a practising Muslim slaughterman with a cut to the throat by a single blade while still alive and then ritually sacrificed with a recitation of a prayer dedicating the slaughter to Allah.
More details are available at Australian Halal Authority and Advisers - Halal Food Certification Services in Australia
Contact Info:
Name: Khalil Esfandiar
Email: Send Email
Organization: Australian Halal Authority & Advisers
Address: 1/2A Dargie Ct, Dallas VIC 3047
Phone: (03) 9302 2001
Website: https://halaladvisers.com.au/
Source:
Release ID: 88914410
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